£10.00 for 2 Courses
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To start
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Curried parsnip & potato soup, toasted almonds & raisons
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Freid locally caught sprats, lemon aioli
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Main courses
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Salmon, squash, chickpea arancini with sauteed kale & shellfish beurre blanc
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Cornish sardines roasted in tomato sauce, garlic mash
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Available all day every day!
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